Hiyori [Enjoyment Course] Seasonal dishes + our specialty grilled meatballs, 11 dishes, 5,500 yen (tax included)

5500 yen(税込)

This course includes Hiyori's signature obanzai dishes, made with plenty of seasonal seafood and vegetables.

[Example of November course content]

Mineoka-style tofu

Crown chrysanthemum and persimmon dressed with sesame

Deep-fried vegetables or potato salad with mukago

Assorted sashimi

Seasonal tempura

Okayama Prefecture taro dengaku

2 types of side dishes

(Examples: simmered pacific saury with plum, or kinpira beef and Jerusalem artichoke, etc.)

Grilled meatballs

Finishing meal

(Example: Homemade salted shrimp dashi tea rice)

Seasonal Ice

*The contents may change depending on seasonal ingredients and the day's purchases.

2025/11/28 更新