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120 minutes [all-you-can-drink] course with seasonal dishes, sashimi platter, and grilled meatballs
5500 yen(Tax included)
This is a course where you can enjoy the sunny obanzai, which uses plenty of seasonal seafood and vegetables.
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It's grilled on a plate
748 yen(Tax included)
Carefully grill the meatballs on the plate and attach them to the yolks to enjoy the mellow taste.
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A wide variety of dishes using local ingredients from Okayama !!
638 yen(Tax included)
You can enjoy exquisite dishes using ingredients from Okayama prefecture, including yellow chive! Shochu and sake are also available.
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Leave seasonal fresh fish to you ★
Not only vegetables, but also fresh fish are fresh and seasonal.Please see today's signboard menu for the seasonal menu.If you have any questions, feel free to contact our staff!
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A popular dish with a nice weather!
Discerning gem ★ The grilled crab on the board is carefully baked on the grill and attached to the yolk to enjoy a mellow taste ◎
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sliced raw fish
Please contact us
Natural flounder, Managatsu, Isaki, horse mackerel, etc.The contents differ depending on the stocking situation.
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A dining seats with a small rising in the back are available for up to 15 people, including Oshika, for 4 to 10 people.
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Counter seats that are lined with slurries of that day are always crowded with regulars.
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After opening the entrance and walking through the aisle, there is space to relax ...
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【Counter】 Do not hesitate to ask even one person.
Up to 11 counters OK ★ Even one person or two people, please enjoy the season cuisine in a calm atmosphere & harmony space.
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It's raining funny!
Seasonal noodles are slurped! Please choose your favorite item ☆
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Low tables with holes in the floor for legroom10Person(s) × 1
A small raised digging seat.You can party up to 15 people.
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Counter seat11Person(s) × 1
The counter seats lined up with auntizai.
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Chartering21Person(s) × 1
- Book for private event
- Restaurant
- Maximum number of people
Sitting style only
- Smoking/non-smoking
Smoking
- Venue use fee
- Free
- Charge
Free
Charter depends on budget and number of people.Please contact us.
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A retreat in Takiya Town, a Japanese-style restaurant "Oji-sazai Sunari" Deliver mainly to the vegetables and seasonal ingredients! Because it is difficult to make a reservation, early reservation is recommended.
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Brick color building of Takaya-cho and spiral staircase are markers.There is a Japanese restaurant "Osanazai Sunari" in the back of Building 1F.
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Feature vegetables purchased by shopkeepers
I will enjoy the dish using the seasonal vegetables.For flavoring, use homemade miso, Asano soy sauce from Okayama prefecture etc
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Okayama regional sake, Japanese sake and shochu
Enjoy with cooking, rich sake and shochu ★ Popular Okayama regional sake is also available.
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Arrangement is slurping ...
In front of the counter seat, the banana of the day is slurping! A delicious smell drifts ♪ Always more than 10 kinds
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The course is 3300 yen (tax included) ~ ★
It is a course where you can enjoy the sunny obanzai, which uses plenty of seasonal seafood and vegetables ♪
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Feature vegetables purchased by shopkeepers
I will enjoy the dish using the seasonal vegetables.For flavoring, use homemade miso, Asano soy sauce from Okayama prefecture etc
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For banquets up to 15 people
Ten people are digging for relaxing.Ideal for banquets too!